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Chef de Partie Pastry - Superb Property, Fantastic Career Progression!

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Posted By: First Contact Chefs
Address:
Date Posted: 20th Mar 2010
Salary: 18000 GBP per annum
Location: Ashford
Reference Code: 2262949
Views Since Posting: 94
Full Description:

This superb 4 star country house hotel with over 50 rooms and multi food outlets is looking for a Chef de Partie Pastry to join the brigade.

The Fine Dine Restaurant Averages 15/20 covers a night in the week, and 50/60 covers on the weekend. The hotel also has Private Dining which can cater for 8 to 20 covers. Serving a Traditional English cuisine with a modern twist you will be using all fresh produce, to create all desserts in house, including bread and petit fours. The hotel also attracts over 150 weddings a year and can cater for up to 100 covers.

Working with a brigade of 3, you will be given full training and guidance to ensure you learn and progress in your career as a chef.

Previous experience at Chef de Partie Pastry level working in a 4 star, multi outlet hotel is essential, ideally with a 2AA rosette background.

Our client is looking for a good all rounder who is keen and eager to learn and progress.

If you are looking for a lasting career within a quality establishment then this is the opportunity that you have been looking for.

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